0 ratings
Nº de artículo:
190822296
Morton Tenderquick Cure Salt, 2 lb., 4 Pack
Nº de artículo:
190822296
PAB 44
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Estados Unidos
En stock
Importado de la tienda USA
QTY:
Haz tu pedido ahora y recíbelo por ahí Viernes, Junio 26
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
With Morton Tender Quick, you can enjoy the taste of perfectly cured meats faster than ever before.
Fast
Shipping
Free
Return*
Secure Packaging
100% Original Products
PCI DSS Compliance
ISO 27001 Certified
What Stands Out
Effective Curing
Morton Tenderquick Cure Salt excels in preserving and flavoring meats, ensuring enhanced taste and safety while preventing spoilage during the curing process.
Convenient Packaging
The 4 pack of 2 lb bags offers convenience and value, allowing users to stock up and easily measure the right amount for home curing projects without frequent reordering.
Versatile Use
Suitable for a variety of meats, from ham to jerky, this curing salt meets diverse culinary needs, enabling home chefs to experiment and perfect their meat preparation techniques.
Detalles de producto
- Little things, big impact - Morton Tenderquick enhances the cured flavor and color of any cut of meat
- Fast working - Morton Tenderquick is a special blend of salt, sugar, sodium nitrate, sodium nitrite and propylene glycol that can reduce curing time from days to hours
- Convenient Packaging - placed in an easy to open 2lb bag
| Package Dimensions | 16.76 x 8.5 x 5.88 inches (42.6 x 21.6 x 14.9 cm); 9 Pounds (4.08 kg) |
| UPC | 024600419871 |
| Manufacturer | Morton Salt |
| Units | 8.0 Ounce |
| Flavor | Salt |
| Brand Name | Morton |
| Item Form | Crystal |
| Set Name | 4 Pack |
| Container Type | Bag |
| Cuisine | Versatile |
| Age Range Description | Adults |
| Culinary Salt Type | Curing Salt |
| Item Weight | 9 Pounds (4.08 kg) |
| Unit Count | 8.0 Ounce |
| Number of Items | 4 |
| Item Package Weight | 9 Pounds (4.08 kg) |
| Package Size Name | 4 Pack |
| Size | 2 Ounce (Pack of 4) |
| Number of Pieces | 4 |
Who Should Buy?
-
Home Curers
Ideal for individuals or families who enjoy making their own cured meats and smoked products at home.
-
Food Preservation
Great for those looking to preserve meats at home through curing, ensuring a longer shelf life.
-
DIY Enthusiasts
Perfect for culinary enthusiasts interested in experimenting with traditional curing methods and recipes.
-
Health-Conscious Consumers
May not suit individuals monitoring sodium intake due to high salt content used in the curing process.
-
Novice Cooks
Not ideal for beginners unfamiliar with curing processes, as it requires specific cooking knowledge and techniques.
-
Vegetarians/Vegans
Unsuitable for those who do not consume meat products, as it is designed specifically for curing meats.
DESCRIPCIÓN DEL PRODUCTO
¿Tienes alguna consulta? Chatea con nosotros
Preguntas y respuestas de los clientes
-
Pregunta:
Can I use Morton Tender Quick for all types of meat?
Respuesta: Morton Tender Quick is designed for meat, poultry, game, salmon, shad, and sablefish only. -
Pregunta:
What happens if I use too much curing salt?
Respuesta: Using higher levels can lead to inconsistent results and overly salty cured meats. -
Pregunta:
How should I store the meat while curing?
Respuesta: Always keep cured meat refrigerated between 36° to 40°F for best results.
Morton Meat Seasoning Editorial Review
No se encontraron reseñas editoriales
Customer Reviews & Ratings
6 valoraciones de los clientes
-
5 estrella
78%
-
4 estrella
22%
-
3 estrella
0%
-
2 estrella
0%
-
1 estrella
0%
Revisar este producto
Comparte tus ideas con otros clientes
ventajas
- Great for home meat curing
- Easy to use
- consistent results
- Enhances flavor
- Comes in a convenient pack
Contras
- Measuring can be a bit tricky.
Product Price History
Información importante
- Limitaciones: Para los productos enviados al extranjero, ten en cuenta que cualquier garantía del fabricante puede no ser válida; las opciones de servicio del fabricante pueden no estar disponibles; los manuales del producto, las instrucciones y las advertencias de seguridad pueden no estar en los idiomas del país de destino; los productos (y los materiales que los acompañan) pueden no estar diseñados de acuerdo con las normas, especificaciones y requisitos de etiquetado del país de destino; y los productos pueden no ajustarse al voltaje del país de destino y a otras normas eléctricas (lo que requiere el uso de un adaptador o convertidor, si procede). El destinatario es responsable de asegurarse de que el producto puede ser importado legalmente al país de destino. Cuando hagas un pedido a Ubuy o a sus filiales, el destinatario es el importador registrado y debe cumplir todas las leyes y normativas del país de destino.
- No todos los productos que aparecen en Ubuy están a la venta, ya que Ubuy es un motor de búsqueda a nivel mundial. Los productos están sujetos a las normas de exportación/comercio.
PAB 44
Haz tu pedido ahora y recíbelo por ahí Viernes, Junio 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Fastest cross-border delivery
características y beneficios
- Speeds up the curing process in just 24 hours.
- Ideal for pork chops, spareribs, and poultry.
- Enhances flavor and color of any cut of meat.
- Easy to use with a special blend of curing ingredients.
- Conveniently packaged in a 2lb easy-to-open bag.
- Not a tenderizer; follow specific usage guidelines for best results.