Amazon Grocery, Ground Thyme, 2 Oz
90% of respondents would recommend this to a friend
PAB 11
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
- Kosher
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Brings a light, minty flavor to dishes.
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What Stands Out
Product Details
| Product Dimensions | 1.88 x 1.88 x 4.94 inches (4.8 x 4.8 x 12.5 cm); 2 ounces (56.7 grams) |
| UPC | 842379156069 |
| Manufacturer | Services LLC |
| Units | 2 Ounce |
| Brand Name | Amazon Grocery |
| Coin Variety 1 | Thyme |
| Item Form | Powder |
| Diet Type | Kosher |
| Specialty | Kosher |
| Produce Sold As Format | Pre-packaged |
| Global Trade Identification Number | 00842379156069 |
| Container Type | Bottle |
| Flavor | Thyme |
| Unit Count | 2 Ounce |
| Number of Items | 1 |
| Item Weight | 2 ounces (56.7 grams) |
| Number of Pieces | 1 |
| Item Package Weight | 0.08 kg |
| Size | 2 Ounce (Pack of 1) |
Who Should Buy?
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Culinary Enthusiasts
Ideal for home cooks who enjoy enhancing dishes with fresh and aromatic herbs like ground thyme.
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Meal Preparers
Perfect for those preparing meals in bulk, adding flavor and convenience with a cost-effective pack of two.
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Herb Collectors
Great for individuals building a diverse spice collection and enjoying a variety of flavor profiles in cooking.
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Occasional Users
Not ideal for those who rarely cook, as the quantity may exceed their usage needs and go stale.
Product Description
Customer Questions & Answers
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Question:
What is Ground Thyme and how is it used?
Answer: Ground Thyme is a dried herb commonly used in various culinary applications. It's known for its earthy, slightly minty flavor that enhances dishes like soups, stews, sauces, and marinades. The herb pairs particularly well with meats, vegetables, and Mediterranean cuisines. Using Ground Thyme can elevate the depth of flavors in your cooking, making it a favorite in both home kitchens and professional settings. -
Question:
What are the health benefits of Ground Thyme?
Answer: Ground Thyme not only adds flavor to meals but also offers several health benefits. It's rich in antioxidants, which can help protect your body from free radical damage. Additionally, Thyme has been known to have antimicrobial properties and may support respiratory health. Including it in your diet through cooking can enhance both your meal's taste and nutritional profile. -
Question:
How should I store Ground Thyme for optimal freshness?
Answer: To maintain the best flavor and aroma, Ground Thyme should be stored in a cool, dry place, away from direct sunlight. Keeping it in an airtight container helps to prevent moisture and air exposure, which can lead to loss of potency. A spice cabinet or pantry shelf is ideal, ensuring that you can easily access it for your cooking needs. -
Question:
Can I substitute Ground Thyme with fresh Thyme in recipes?
Answer: Yes, you can substitute Ground Thyme with fresh Thyme, but the conversion is important. Typically, one teaspoon of dried herb is equivalent to three teaspoons of fresh herb due to the difference in concentration. If a recipe calls for Ground Thyme, it’s best to adjust for the fresh version to achieve the right flavor balance in your dish. -
Question:
Is Ground Thyme safe for everyone to use?
Answer: Ground Thyme is generally safe for most people when used in cooking. However, individuals with allergies to plants in the Lamiaceae family, which includes mint and basil, should exercise caution. If you're pregnant, it's advisable to consult a healthcare provider before incorporating large amounts of herbs into your diet, as some may have medicinal properties. -
Question:
What cuisines use Ground Thyme commonly?
Answer: Ground Thyme is a versatile herb utilized in various cuisines, particularly Mediterranean, Italian, and French dishes. You’ll find it in recipes for roasted meats, vegetable casseroles, and aromatic sauces. Its ability to complement other spices and herbs makes it a staple for enhancing flavor profiles in diverse culinary traditions. -
Question:
How long can I keep Ground Thyme before it loses flavor?
Answer: Ground Thyme can retain its flavor for about 1 to 3 years if stored properly. The potency decreases over time, particularly after the container has been opened. To test if it’s still flavorful, rub a small amount between your fingers and smell it; if the aroma is weak, it may be time to replace it to ensure the best taste in your dishes. -
Question:
What dishes can I enhance with Ground Thyme?
Answer: Ground Thyme is perfect for enhancing a variety of dishes. You can use it in savory baked goods, marinades for grilled meats, and as a seasoning in soups and stews. It's also delightful in roasted vegetables or as a finishing touch in pasta dishes. This herb adds complexity, making it a great go-to for elevating everyday meals. -
Question:
Can I mix Ground Thyme with other spices?
Answer: Absolutely! Ground Thyme pairs wonderfully with a variety of spices such as rosemary, oregano, garlic powder, and black pepper. This combination can add an extra layer of flavor to your dishes. Experimenting with spice blends can bring out unique profiles in meat rubs, sauces, and marinades, making cooking an exciting adventure.
Customer Reviews & Ratings
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5 Star
83%
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4 Star
12%
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3 Star
4%
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2 Star
0%
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1 Star
1%
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PAB 11
Order now and get it around Saturday, September 19
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Features & Benefits
- 2 ounce container of Ground Thyme for versatile cooking.
- Adds a light and refreshing flavor to enhance your dishes.
- Perfect for seasoning meats, vegetables, and sauces.
- A sodium and fat-free option for healthy cooking.
- Easy to store in a cool, dry place.
- Elevate your culinary creations with just a sprinkle.
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